Hangzhou Food Tours
Hangzhou, the capital of Zhejiang Province and home to the iconic West Lake, is not only rich in scenic beauty but also a culinary gem of southern China. Its cuisine—part of Zhejiang cuisine, one of China’s Eight Great Culinary Traditions—is famous for its light, fresh, and slightly sweet flavors, often using seasonal ingredients and local tea.
Whether you're a seasoned foodie or just curious about Chinese flavors, Hangzhou food tours offer a perfect way to experience the city's culture through your taste buds.
